Fromage Blanc de Campagne (1kg)
€5,90 TTC
Add to cartLong maturation process lasting 16 to 18 hours which enables to obtain cottage cheese that is not tangy and has a good taste of farm milk.
Our milk is collected exclusively from our partner farms in the Hautes-Alpes, located less than 25 km from our production facility in Tallard.
Alpine milk 75%, Cream, Lactic ferments, Vegetable rennet.
Nutrition facts (per 100 g) : 554 kj/ 132 kcal
Protein : 3 g
Carbohydrate : 4,4 g
Sugar : 4,4 g
Fat : 11,1 g
Saturated fat : 11,5 g
Salt : 0,1 g
Protein : 3 g
Carbohydrate : 4,4 g
Sugar : 4,4 g
Fat : 11,1 g
Saturated fat : 11,5 g
Salt : 0,1 g
