Petit Caillé Vanille DUO 250g (2x125g)

3,50 TTC

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The slow infusion process with Madagascar vanilla guarantees that therefined aroma is preserved.

Alpine milk 69%, Cream, Lactic ferments, Madagascar vanilla 0.1%, Vegetable rennet.
Nutrition facts (per 100 g) : 645 kj/ 154 kcal
Fat : 10,7 g
Saturated fat : 6,2 g
Carbohydrate : 11 g
Sugar : 11 g
Protein : 2,7 g
Salt : 0,09 g
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