Crème Riachuelo DUO 250g (2x125g)

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We have developed plantation chocolate creams together with the master chocolatier Michel Cluizel. For Riachuelo cream, our cocoa beans come from one single plantation in Brazil. Combined with our noble ingredients and know-how, the cream contains a hint of dry fruit.

Alpine milk, Cream 20%, Chocolate 12% (pure cocoa from Riachuelo plantation in Brazil, Sugar, Cocoa butter, Bourbon vanilla pod, Carrageenan, Sunflower lecithin), Egg whites, Sugar.
Nutrition facts (per 100 g) : 890 kj/ 212 kcal
Fat : 14,1 g
Saturated fat : 7,9 g
Carbohydrate : 18,2 g
Sugar : 17,6 g
Protein : 3,2 g
Salt : 0,1 g
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